Bond Street Motor Lodge is near Eden Park and the Kingsland shops, bars and restaurants. For Long-term and Short-term Accommodation choose the Bond Street Lodge. It is a modern lodge built in 2000. We have a full kitchen and SKY TV on each of the 3 levels.

Howick Club Inc | Pakuranga | Manukau | Auckland | Bar | Chartered Club | Restaurant

Zyka Indian Restaurant, Auckland New Zealand

Cable Bay Vineyards is one of New Zealand´s finest wine producers. Their new winery and restaurant facility on Waiheke Island is a must see.

Enjoy fresh New Zealand cusine at Zest Restaurant, Auckland City. An established Queen St location and friendly service make Zest one of the leading Auckland City restaurants.

Mai Thai’s royal thai-style cuisine comes from the Five Great Siamese Kingdoms. We take great pride in our cuisine and it’s presentation. Aucklands leading Thai restaurant.

Tony's is conveniently located on Lorne St, in the heart of Auckland City, New Zealand. Tony's on Lorne St has built a solid reputation as Auckland's premiere beef, lamb and seafood restaurant.

Hospo.com provides specialist Hospitality recruitment for the New Zealand hospitality Industry. Find careers or temporary jobs in hospitality or advertise vacancies for hotel, restaurant, bar and chef positions.

Auckland Bakeries produces more than 400 varieties of freshly baked goods and breads for cafès, supermarkets, delis, restaurants, schools, hospitals, institutions and hotels... We produce and deliver seven days a week, 360 days a year.

Lincoln Green West Auckland's accommodation, weddings, functions and conference venue with video conferencing, bars, restaurants, christmas parties

World class entertainment complex & great gaming facilities in the heart of Auckland's CBD. Enjoy 18 bars & restaurants, 2 hotels, a casino, a theatre & the iconic Sky Tower.

Countrywide Distributors is a co-operative of bulk food suppliers that distribute nationwide. With food distributors in Auckland, Wellington, Christchurch, the West Coast and in the smaller regions. Distributing frozen, chilled and dry goods to the New Zealand food service market including restaurants, cafes, rest homes, takeaways and schools.